This is a delighful working water mill dating back to 1590's where stoneground oatmeal and flours are milled and sold.
In the tea room our fresh baking includes cakes, scones, a variety of breads, bagels and rolls. We also serve homemade soup and light lunches.
Everything is made fresh and from local produce where possible as we aim to provide simple wholesome food of a high standard. The baking is made from our own flour and is available to buy in our shop.
- Perth: 1st Saturday of the month
- Logierait: 3rd Saturday of the month (April -October)
- Aberfeldy: 1st Sunday of the month (May-October)