Our Basic Bread Making Courses are the perfect opportunity to discover more about traditional bread making to create a wonderful variety of breads using different types of flour. The courses are run by Rami who will share his knowledge gained from milling and baking over the last 12 years.
The aim of the course is to provide you with the confidence and knowledge to produce your own bread at home. Using different types of flour and yeast, you will learn how to bake different kinds of bread in the traditional manner and take home what you baked with your own hands.
The Bread Baking Courses are for a maximum of five participants in the relaxed atmosphere of the Watermill bakery. The course includes a light lunch made fresh in the tearoom from local ingredients. You also receive a recipe pack, a bag of stone ground wholemeal flour and a Watermill apron.
1130 - 1300: Baking Part I
1300 - 1330: Lunch
1330 - 1600: Baking Part II
1600: Post course discussion over coffee in the Tearoom
Friday 13th April
Saturday 14th April
Saturday 28th April
Sunday 29th April
Saturday 12th May
Sunday 13th May
Sunday 20th May
Monday 21st May
Sunday 16th September
Monday 17th September
Saturday 29th September
Sunday 30th September
"I just wanted to say how very much I enjoyed the course yesterday it was excellent and I have learnt so much. Thank you for being so generous with all your knowledge and tips, you are a fantastic baker and I can't wait to get baking myself. We are really enjoying all the loaves we made yesterday. The whole day was super. We will be popping in next time we are coming up the A9. Thanks again for a really enjoyable and informative day."
Angela Batty
"Thanks for a wonderful day yesterday. It was very exciting to come home with so many different kinds of breads and to think that I could now have a go at making these at home thanks to your expert tuition. Thanks again for all your generosity."
Elaine Edwards
Just to say a big thank you for a great day today - our bread is safely stashed away in the freezer and we are inspired to have a go ourselves at home! We thoroughly enjoyed our day thanks to your patience and enthusiasm.
Jane & Adrian Napper
